Mild, smooth and deliciously appealing, this Greek Mountain Tea is slightly earthy, with just a hint of citrus and mint.
Greek Mountain Tea has been grown in the mountains of Greece for centuries, where the pristine environment and high elevation make for a smooth yet complex tea.
This Mountain Tea was grown on the slopes of Mount Olympus itself – legendary home of the Greek gods. As befits such a legendary tea, we haven’t blended it or added any flavourings.
Greek Mountain Tea is naturally caffeine-free. Made from the dried flowers, leaves and stems of the sideritis herb, this herbal infusion has delighted tea connoisseurs from all over the world.
The tiny yellow flowers of the sideritis plant contain large amounts of essential oils and polyphenols, giving it a reputation for being beneficial for health and mood alike.
Brew The Perfect Cup
Simple Steps For A Smooth Herbal Cup
Water Temp100°C
Steeping Time5-7 Min
Tea Amount2g / 250ml
Number Of Infusions1-2
Water QualityFiltered Or Low-Mineral Water
Tea Master Rating
AromaSoft And Herbal
BodyLight, Smooth
SweetnessGently Sweet
EarthinessMild, Earthy Base
Citrus NotesA Hint Of Citrus
FinishClean, Minty End
Mild, Smooth Taste With Citrus And Mint Hints
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