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herbal tea
herbs & spices
teaware

Dandelion Leaf

12 total reviews

Brews pale yellow-green
Best before at least 05/2029

Origin: Poland

  • Rich, deep, dandelion tea is closer in taste to an oolong tea or even a coffee than other herbal teas.
  • Our dandelion tea uses the leaf of the dandelion plant, creating a rich tea with a pleasantly bitter, green finish.
  • While dandelions grow wild across Europe, we find specialist growers to ensure this is the very best product available.
  • 100% natural
  • We search around the world for the finest produce.
Size
Form

Brew The Perfect Cup

Rich, Roasted Dandelion Leaf Tea

Water Temp:100°C/212°F
Steeping Time:5-10 Min
Tea Amount:3G/250ML
Number Of Infusions1 To 2
Water Quality:Filtered Water Or Fresh Spring Water

Tea Master Rating

BodyRoastEarthinessBitternessAromaFinish
  • BodyRich And Full
  • RoastRoasted, Coffee-Like
  • EarthinessDeep And Earthy
  • BitternessGentle, Rounded
  • AromaWarm Roasted Nut
  • FinishSmooth Dry Finish

The Real Flavour Of Dandelion Leaf, Fairly Priced.

Customer reviews

4.8 / 5 Based on 12 reviews

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