How to Use Sweet Curry Powder

Mild and sweet compared to hotter curry blends, without the sharp heat of chili-forward versions.

Here is how to cook with Sweet Curry Powder, with a simple infusion option too.

How to Use Sweet Curry Powder

Ways to use Sweet Curry Powder in the kitchen:

• Curries: Mild, Sweet
• Rice: Pilau
• Roast Veg: Cauliflower
• Sauces And Marinades: Depth

Tips

• Storage: Keep in a cool, dry place, sealed away from light to protect the volatile aromatic oils.
• In the kitchen: Used across a range of cuisines in breads and roasted dishes, beyond South Asian cooking.

Tasting Notes

Coriander and cumin lead, with turmeric, ginger and cloves for a sweet, fragrant curry.

• Sweet: Heat: Mild
• Fragrant: Base: Coriander, Cumin
• Aromatic: Warmth: Ginger, Cloves
• Warm Coriander: Note: Nutmeg
• Earthy Turmeric: Finish: Sweet And Fragrant
• Gentle Ginger: Body: Rounded