Buchu
£17.00 - £83.00
- These are dried, cut buchu leaves (Agathosma betulina), a fragrant South African herb long used by indigenous Khoisan communities to prepare traditional infusions.
- Buchu carries a distinctive, intensely aromatic scent, often described as a blend of blackcurrant and mint, that sets it apart from typical herbal teas.
- Steep the cut leaves in hot water for a traditional South African herbal tisane, enjoyed hot or chilled as a refreshing infusion.
- A traditional ingredient in South African folk custom and brandy infusions, these leaves carry deep cultural roots in Cape herbal practice.
- Cut for easy steeping, these leaves retain their potent essential oils; store in a cool, dark, airtight container to preserve their signature aroma.