Mace
€ 11.34 - € 41.92
Brews pale amber
Best before at least 10/2029
Best before at least 10/2029
Best before at least 10/2029
Origin: Indonesia
- Mace has a warm slightly sweet taste with a distinctive spicy fragrance and a rich sweet aroma.
- Directly from the organic ceylon fields, and in it's whole form so that all it's flavour remains sealed up inside.
- flavor many kinds of baked goods, confections, puddings, potatoes, meats, sausages, sauces, vegetables, and such beverages as eggnog.
- After being hand picked our mace is flattened by hand and dried on mats in the sun. Then it is cured in the dark for about 4 month's, after that the best parts are selected in this premium selection.
- We are very glad to have found this organic top quality product, directly from the kindest farmers, it's an honor and a blessing to work with people so passionate about what they do.
Ways To Use
A Little Adds Warm Depth
BakingPuddings
ConfectionsGrate In
SavouryMeats, Sauces
Vegetables & PotatoesSeason
Everyday UseSausages, Sauces Eggnog And Bakes
Flavour Profile
- Warm, SpicyAroma: Warm
- Slightly SweetTaste: Sweet, Spicy
- Distinctive FragranceForm: Whole Blades
- Milder Than NutmegUse: Bakes & Sauces
- Delicate DepthBest With: Bechamel And Cakes
- Aromatic FinishOrigin: Sri Lanka
Whole organic mace blades from Ceylon: warm, slightly sweet, distinctively fragrant.
Food business operator: Valley of Tea, Duinenabdijstraat 4, 8000 Brugge, Belgium
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